Dindigul Thalappakatti Restaurant also appreciated as Thalappakatti Biriyani is a restaurant chain that works originally in the Indian state of Tamil Nadu. The original socket was started in 1957 at Dindigul. Because then, it contains over 62 outlets in India, seven of which are across. The restaurants focus on biriyani. The founder, Nagasamy Naidu, started Thalappakatti restaurant by the name of Anandha Vilas Biriyani Hotel in Dindigul, Tamil Nadu. In 2013 the chain won a trademark lawsuit about the use of the word "thalappakatti"
I was craving for biryani, so I invited my friend to go to a restaurant with me. My friend suggested some restaurants, and I picked Dindigul Thalappakatti because it had good reviews and I have never been there before, so I was curious to have my lunch for the day there.
The atmosphere in the restaurant was quite comfortable and pleasant. After a few minutes, a waiter came to our table and handed the food menu to us. We looked in the menu and ordered a chicken biryani with a pepper chicken.
While we were waiting for our food, we took some pics and talked about some stuff. Then our food which we ordered came, as it was nearing our table, I started to smell the chicken biryani and my mouth was watering (hahaha….).
Chicken Biriyani(review)
The quantity of the chicken biryani was enough for a person, it had a boiled egg and two large chicken pieces in it, with biryani they also gave some gravy, sliced carrot, cucumber salad, and onion raita.
The chicken piece was so tender and juicy with a good coating of flavor. The rice was also well-flavored and it was so yummy that I didn’t stop eating. The rice went well with onion raita and the gravy was not bad. It was one of the best biryani I have ever had. It is pricey but worth a try and you will surely love it.
Pepper Chicken(review)
Next, the pepper chicken, the quantity of the pepper chicken can be shared with your friend, if you are a meat-eater u can also eat it all by yourself.
The quantity of the chicken biryani was enough for a person, it had a boiled egg and two large chicken pieces in it, with biryani they also gave some gravy, sliced carrot, cucumber salad, and onion raita.
The chicken piece was so tender and juicy with a good coating of flavor. The rice was also well-flavored and it was so yummy that I didn’t stop eating. The rice went well with onion raita and the gravy was not bad. It was one of the best biryani I have ever had. It is pricey but worth a try and you will surely love it.
Next, the pepper chicken, the quantity of the pepper chicken can be shared with your friend, if you are a meat-eater u can also eat it all by yourself.
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